Besan Bonanza: A Culinary Journey Through the Versatile World of Gram Flour
Besan, also known as gram flour or chickpea flour, is a staple ingredient in many cuisines, particularly in India, Pakistan, and Bangladesh. Its versatility stems from its unique texture and nutty flavor, making it suitable for a wide range of sweet and savory dishes. But what exactly can you make with besan? The answer is: … Read more