Can You Use White Vinegar to Poach Eggs? A Comprehensive Guide
Poached eggs are a breakfast and brunch staple, renowned for their delicate, runny yolks and perfectly set whites. Achieving this culinary perfection, however, can often feel like a daunting task. Many recipes call for a seemingly magical ingredient: white vinegar. But is it truly necessary? And if so, why? This article delves deep into the … Read more