Why Does Flan Need a Water Bath? The Secret to Silky Smooth Perfection
Flan. The very word conjures images of creamy, decadent custard, often adorned with a shimmering caramel topping. It’s a dessert celebrated worldwide for its delicate texture and rich flavor. But achieving that perfect, melt-in-your-mouth consistency is a culinary balancing act, and the key to success lies in a seemingly simple technique: the water bath, also … Read more