Does Frozen Cilantro Taste the Same? A Deep Dive into Flavor Preservation
Cilantro, with its vibrant green leaves and distinctive aroma, is a staple in many cuisines worldwide. From Mexican salsas to Thai curries, this herb adds a fresh, zesty kick that elevates dishes. But cilantro is notoriously delicate. It wilts easily, bruises quickly, and has a relatively short shelf life, leaving many home cooks wondering if … Read more