Why is My Ganache Not Shiny? Troubleshooting the Dull Finish
Ganache, the luscious blend of chocolate and cream, is a staple in the pastry world. It serves as a glaze, a filling, a truffle base, and so much more. Its versatility is only matched by its potential for perfection, and a key indicator of that perfection is its shine. A glossy, mirror-like ganache speaks of … Read more