Reviving Leftover Panko: Exploring Delicious and Creative Uses
Panko, the Japanese breadcrumb, has become a staple in many kitchens worldwide due to its light, airy texture and its ability to add a satisfying crunch to various dishes. However, it’s not uncommon to find oneself with leftover panko after a cooking project. The question then arises: what can you do with leftover panko? The … Read more