Can You Substitute Beans for Flour? A Bean-Based Baking Revolution
The world of baking is constantly evolving, with adventurous cooks and health-conscious individuals always seeking innovative ingredient swaps. One question that frequently pops up is: can you substitute beans for flour? The answer is a resounding yes, but with caveats. It’s not a simple 1:1 replacement. Understanding the nuances of bean flour and its impact … Read more