Fried chicken. The very words conjure images of crispy, golden-brown skin, juicy, tender meat, and that unmistakable aroma that fills the air. It’s a comfort food classic, a picnic staple, and a celebratory indulgence all rolled into one. But even the most perfect piece of fried chicken can benefit from the right accompaniment. So, what exactly does go with fried chicken? The answer, thankfully, is a delicious array of possibilities.
The Classic Southern Sides
No discussion of fried chicken pairings is complete without acknowledging the foundational role of Southern cuisine. These sides aren’t just complementary; they’re practically part of the fried chicken experience.
Coleslaw: The Cool and Creamy Counterpoint
Coleslaw is the quintessential counterbalance to fried chicken’s richness. Its cool, crisp texture and creamy (or vinegary, depending on your preference) dressing provide a welcome contrast. The sweetness of the cabbage and carrots cuts through the savory, salty flavor of the chicken, creating a harmonious balance on the palate. It’s a textural delight and a flavor revelation.
The type of coleslaw you choose can also influence the overall experience. A mayonnaise-based coleslaw offers a creamy, decadent pairing, while a vinegar-based slaw provides a tangy, refreshing counterpoint. Consider adding ingredients like pineapple, cranberries, or even jalapenos to further customize the flavor profile.
Mashed Potatoes and Gravy: Comfort Food at its Finest
Mashed potatoes and gravy are the epitome of comfort food, and they pair exceptionally well with fried chicken. The creamy, fluffy potatoes provide a soft, pillowy base, while the gravy adds a rich, savory depth. The potatoes absorb the flavorful drippings from the chicken, enhancing both dishes.
The type of gravy you choose can greatly impact the pairing. A classic chicken gravy is an obvious choice, but consider experimenting with mushroom gravy, pepper gravy, or even a red-eye gravy (made with coffee!) for a unique twist. The key is to ensure the gravy is flavorful and not too thick.
Macaroni and Cheese: The Cheesy Delight
Macaroni and cheese is a universally loved side dish, and its creamy, cheesy goodness complements fried chicken beautifully. The rich, comforting flavors of the mac and cheese create a decadent pairing that’s sure to satisfy.
From classic baked mac and cheese to stovetop versions, the possibilities are endless. Experiment with different cheeses, such as cheddar, Gruyere, or even pepper jack, to create a mac and cheese that perfectly complements your fried chicken. Additions like bacon, jalapenos, or truffle oil can further elevate the dish.
Green Beans: A Touch of Freshness
While fried chicken and rich sides are undeniably delicious, a touch of freshness is always welcome. Green beans, whether steamed, sauteed, or roasted, provide a crisp, vegetal counterpoint to the richness of the chicken.
Consider adding ingredients like bacon, garlic, or lemon juice to enhance the flavor of the green beans. A simple vinaigrette can also add a refreshing touch. For a Southern twist, try cooking the green beans with bacon and a touch of vinegar.
Corn on the Cob: Sweet and Savory Harmony
Corn on the cob is a summertime staple, and its sweet, juicy kernels pair perfectly with fried chicken. The sweetness of the corn balances the savory flavor of the chicken, creating a harmonious combination.
Whether grilled, boiled, or roasted, corn on the cob is a simple yet satisfying side dish. Butter, salt, and pepper are the classic toppings, but consider adding chili powder, lime juice, or even crumbled cheese for a unique twist.
Beyond the Classics: Exploring Other Delicious Pairings
While Southern sides are a natural fit for fried chicken, there’s a whole world of culinary possibilities to explore. Don’t be afraid to think outside the box and experiment with different flavors and textures.
Salads: Adding Freshness and Vibrancy
A well-chosen salad can provide a refreshing and vibrant counterpoint to fried chicken. Look for salads with a mix of textures and flavors, such as bitter greens, crunchy vegetables, and tangy dressings.
Arugula salad with shaved Parmesan and lemon vinaigrette, or a watermelon and feta salad are excellent choices. The bitterness of the arugula and the saltiness of the feta contrast beautifully with the richness of the chicken.
Roasted Vegetables: A Hearty and Flavorful Addition
Roasted vegetables are a hearty and flavorful side dish that complements fried chicken perfectly. The roasting process brings out the natural sweetness of the vegetables, creating a delicious and satisfying pairing.
Root vegetables like carrots, parsnips, and sweet potatoes are particularly well-suited for roasting. Toss them with olive oil, herbs, and spices, and roast until tender and slightly caramelized.
Biscuits: The Ultimate Comfort Food Combination
Biscuits and fried chicken are a match made in comfort food heaven. The fluffy, buttery biscuits provide a soft and absorbent base for the chicken, while the chicken adds a savory and flavorful filling.
Serve the biscuits with butter, jam, or honey for an extra touch of sweetness. For a Southern twist, try making buttermilk biscuits or adding cheese and herbs to the dough.
Spicy Options: Kicking it Up a Notch
If you enjoy a bit of heat, consider pairing your fried chicken with spicy sides. The spiciness will cut through the richness of the chicken and add an extra layer of flavor.
Jalapeno poppers, spicy pickles, or even a chili-lime corn salad are excellent choices. A drizzle of hot sauce on the chicken itself is also a great way to add some heat.
Pickles: A Tangy and Refreshing Contrast
Pickles, whether dill, sweet, or spicy, offer a tangy and refreshing contrast to the richness of fried chicken. Their acidity cuts through the fat and cleanses the palate, making each bite of chicken taste even better.
Offer a variety of pickles to suit different tastes. Consider homemade pickles for an extra touch of flavor and quality.
Drinks to Complement Your Fried Chicken Feast
No meal is complete without the right beverage, and fried chicken is no exception. The ideal drink should complement the richness and savoriness of the chicken without overpowering it.
Iced Tea: A Southern Staple
Iced tea is the quintessential Southern beverage, and it pairs perfectly with fried chicken. Its cool, refreshing flavor cuts through the richness of the chicken and provides a welcome contrast.
Sweet tea is the classic choice, but unsweetened tea with a squeeze of lemon is also a great option. Consider adding fruit or herbs to the tea for a unique flavor.
Beer: A Classic Pairing
Beer and fried chicken are a classic combination for a reason. The crisp, refreshing flavor of beer cuts through the richness of the chicken and cleanses the palate.
Light lagers and pilsners are generally good choices, as they won’t overpower the flavor of the chicken. However, bolder beers like IPAs or pale ales can also work well, depending on your preference.
Lemonade: A Sweet and Tangy Option
Lemonade is a refreshing and tangy beverage that pairs well with fried chicken, especially on a hot day. Its sweetness balances the savoriness of the chicken, while its acidity cuts through the richness.
Homemade lemonade is always the best option, as you can control the sweetness and tartness. Consider adding fruit or herbs to the lemonade for a unique flavor.
Wine: An Unexpected Delight
While beer and iced tea are more common pairings, wine can also be a surprisingly good match for fried chicken. The key is to choose a wine that is light-bodied and acidic, with a touch of fruitiness.
Sparkling wines, such as Prosecco or Champagne, are excellent choices. Their bubbles and acidity cut through the richness of the chicken and cleanse the palate. Dry rosés and light-bodied white wines, such as Sauvignon Blanc or Pinot Grigio, can also work well.
Tips for Creating the Perfect Fried Chicken Meal
Creating the perfect fried chicken meal is about more than just choosing the right sides and drinks. It’s about considering the overall experience and creating a harmonious balance of flavors and textures.
- Consider the occasion: Are you hosting a casual picnic or a formal dinner? The occasion will influence your choice of sides and drinks.
- Think about balance: Aim for a balance of flavors and textures. Combine rich, savory dishes with fresh, crisp ones.
- Don’t be afraid to experiment: Try new sides and drinks to find your perfect pairing.
- Presentation matters: Arrange your dishes attractively on a platter or buffet table.
- Enjoy the experience: Fried chicken is meant to be enjoyed, so relax and savor the moment.
Ultimately, the best things to eat with fried chicken are the ones that you enjoy the most. So, experiment, have fun, and create your own perfect fried chicken feast. Happy eating!
What are some classic side dishes that always pair well with fried chicken?
Classic pairings often rely on balancing the richness of fried chicken with lighter, brighter flavors and textures. Staples like creamy coleslaw offer a cool and tangy counterpoint, while buttery mashed potatoes provide comfort and a satisfying base. Corn on the cob adds a touch of sweetness and a fresh element, and biscuits deliver a comforting carb complement perfect for sopping up any remaining juices.
Another excellent choice is macaroni and cheese, its cheesy richness contrasting beautifully with the crispy chicken skin. Green beans, whether simply steamed or sautéed with garlic, provide a touch of freshness and a welcome nutritional boost. These traditional side dishes create a well-rounded meal that’s sure to satisfy any fried chicken craving.
Can I pair fried chicken with something other than traditional Southern sides?
Absolutely! While Southern sides are a classic pairing, fried chicken is surprisingly versatile and complements a wide range of cuisines. Think outside the box and consider options like a refreshing Asian-inspired slaw with sesame dressing, or a spicy kimchi fried rice for a burst of flavor. Grilled vegetables, like asparagus or bell peppers, can also provide a healthy and flavorful alternative.
Furthermore, don’t underestimate the power of a well-made salad. A crisp Caesar salad with a light vinaigrette can cut through the richness of the chicken. You could also explore international flavors by pairing fried chicken with Japanese curry or even tacos, offering a fusion experience that’s both exciting and delicious.
What kind of sauces go best with fried chicken?
The perfect sauce for fried chicken depends on your personal preference, but some options consistently stand out. Honey mustard offers a balance of sweet and tangy flavors, complementing the savory chicken perfectly. Barbecue sauce, whether smoky or sweet, adds depth and complexity to the overall taste. Ranch dressing provides a creamy and cooling element that’s a crowd-pleaser.
For those seeking more adventurous options, consider trying a spicy sriracha mayo or a tangy sweet chili sauce for a kick. A simple gravy, whether chicken-based or pepper-based, can also elevate the dish. Ultimately, the best sauce is the one that enhances your enjoyment of the fried chicken and suits your individual palate.
What beverages pair well with fried chicken?
The ideal beverage pairing for fried chicken often depends on the specific flavors you’re aiming to enhance. Iced tea, especially sweet tea, is a classic Southern choice, offering a refreshing sweetness that complements the savory chicken. Lemonade provides a bright and tangy contrast, cutting through the richness of the fried food. Beer, particularly a crisp lager or a hoppy IPA, can cleanse the palate and enhance the savory notes.
Alternatively, consider a sparkling wine like Prosecco or Champagne for a more sophisticated pairing. The effervescence helps to cut through the grease and refresh the palate. For non-alcoholic options, a refreshing ginger ale or a sparkling water with a squeeze of citrus can also be excellent choices. Ultimately, a beverage with acidity and bubbles often works best to balance the richness of fried chicken.
How can I make my fried chicken meal healthier?
While fried chicken isn’t typically considered a health food, there are ways to make it part of a more balanced meal. Focus on portion control, opting for smaller pieces or removing the skin. Choose healthier side dishes, such as a large salad with plenty of vegetables or grilled corn on the cob instead of creamy mashed potatoes. You can also explore baking or air-frying techniques to reduce the amount of oil used in the cooking process.
Furthermore, consider the ingredients you use. Using leaner cuts of chicken, like chicken breast instead of thighs, can reduce the fat content. Choose whole-wheat flour or a blend of whole-wheat and regular flour for the breading to increase the fiber content. Incorporating these simple changes can help you enjoy fried chicken without compromising your overall health goals.
What are some creative dessert pairings for fried chicken?
The sweetness of dessert can create a delightful contrast with the savory flavors of fried chicken. Waffles, a classic pairing, offer a fluffy and slightly sweet base that complements the crispy chicken. Honey or maple syrup drizzled over both adds an extra layer of sweetness. A fruit-based dessert, like peach cobbler or berry pie, provides a refreshing and tangy counterpoint.
Alternatively, consider a scoop of vanilla ice cream or a milkshake to cool down your palate after the rich meal. Doughnuts, especially those with a glaze or cream filling, can also be surprisingly delicious when paired with fried chicken. The combination of salty and sweet creates a truly unique and satisfying culinary experience.
What are some tips for hosting a fried chicken-themed party?
Hosting a fried chicken party can be a fun and casual way to gather friends and family. Offer a variety of fried chicken styles, such as classic Southern, spicy Nashville hot, or Korean fried chicken, to cater to different preferences. Provide a diverse array of side dishes, including both traditional and more adventurous options, to ensure there’s something for everyone to enjoy.
Set up a “sauce station” with a selection of different sauces, from classic honey mustard to spicy sriracha mayo, allowing guests to customize their experience. Don’t forget the drinks! Offer a variety of beverages, including iced tea, lemonade, beer, and wine, to complement the meal. Creating a relaxed and welcoming atmosphere is key to a successful and enjoyable fried chicken party.